Our new favorite granola bars, homemade none-the-less.
I used almonds instead of pecans, and toasted my oats a little too long. But theyŕe still delicious. We think better than store bought.
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2 comments:
those look really good. do you save or have a good use for the one egg yolk that is left over?
I just threw it in with the breakfast burrito scrambled eggs we made a few days later. I don have a good other use for it. Wonder if they would freeze? (To add to something else later) (A under K¨s login)
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