April 4, 2009

Chocolate Cherry Cake


When I was little, my best friend´s mom made this cake. As I got older, I really loved it. She would make it for me whenever we´d see her. It´s a really easy cake to make. A bit rich, but goes down well with a cold glass of milk. Time for a piece right now...

Chocolate Cherry Cake

Cake ingredients

1 devil´s food cake mix
2 eggs
1 can cherry pie filling
1 tsp almond extract

Mix well. Pour into a greased 9x13 pan. Bake 350 for 25-30 minutes.

Icing ingredients

1/3 c milk
1 c sugar (can use a bit less (2/3- 3/4) if you don´t want it quite as sweet)
1 c chocolate chips
5 TBSP margarine

Heat to boiling. Boil one minute. Spread onto cake.





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